After an Inchgower I reviewed earlier, here’s another example from the likes of Raymond Armstrong. If he isn’t distilling his Bladnoch, he’s on the look-out for casks of sometimes unusual distilleries. Worth a look, since he isn’t charging a lot of money for these forum bottlings. By the way, his son, Martin, has even more cask strength single cask whiskies on offer.
Balmenach was licensed in 1824, but existed much longer as an illicit farm distillery called Balminoch. Not earlier than 1992 the first official bottling is released, a 12yo Flora and Fauna. Not long after this United Distillers (now: Diageo) sold Balmenach to Inver House Distillers, with wich came an end to the Flora and Fauna bottling.
The new owners released between 2000 and 2002 only three rare bottles. A 27yo from 1973, a 28yo from 1972 and a 25yo from 1977 celebrating the queens jubilee (still shaped bottle). No more official bottlings have emerged yet. Today Balmenach is owned by Thai Beverages.
Nose: Sweet and malty. Citrus, oranges with creamy wood and custard. Very powdery and paper like. Clean, what you smell is what you get. Creamy wood is the main part, but nothing overpowering. Candied apricots. Hints of cigarette smoke.
Taste: Spicy wood, sweet and sour. The sweet and sour is fruity. Again candied apricots and bitter lemon peel. Lemon with vanilla. Quite sweet and a lot of wood and bitterness in this one. Warming beer with its hoppy finish.
Actually a quite nice whisky. Fruity, overall likeable, with just one ‘flaw’. It’s quite woody and bitter. Although not overpowering.
Thanx to Erik L. for bringing the bottle!