Lagavulin is a great distillery with great people and has a great output of very high quality, although, my firm Lagavulin-faith was rocked a bit with the more recent releases of the 8yo (@ 48% ABV) and the 10yo (@ 43% ABV). I still have to review the 9yo Game of Thrones Edition (@ 46% ABV) and the 11yo Offerman Edition (@ 46 % ABV). Before we get to those, I have this modern classic on my lectern, yes @ 43% ABV, this is a bit of yesteryear’s ABV, but The Distillers Edition has always been good and and already tried by many. I would be surprised if you were reading this and never had tried a Lagavulin Distillers Edition before.
In 2016, I already had an earlier edition of a Lagavulin Distillers Edition on these pages. The 1996/2002 lgv. 4/490. That is most certainly an oldie compared to the one I’m about to review. In fact, this one was distilled when the earlier one was bottled. Just like all the other Lagavulin Distillers Editions, this was finished in Pedro Ximénez (PX) casks. PX is a sweet fortified Wine, so expect some sweetness, although in general, this isn’t necessarily always the case. Also, this Whisky has been coloured with Caramel, why? The 1996 edition was bottled in clear glass, but this 2002 was bottled in smoke coloured glass, so why still alter the Whisky with E150? This is something that was on my mind reviewing the Lagavulin 12yo for the friends of the Classic Malts as well.
Color: Copper gold.
Nose: Nice warming peat, with quite a lot of iodine. Bonfire in winter. Fire place at Christmas. Smoked vanilla and toffee. Cold outside, quite hot inside the log cabin. PX is recognizable, giving off a sweet raisiny, meaty and fruity aroma. Wood, burnt wood, scorched wood. Tarry. Licorice. More smoky than peaty, but warm peat is certainly here as well. Wonderful balanced nose. After a while breathing in my glass, the rougher notes of smoke and, to a lesser extent, peat, dissipate a bit, leaving more room for a sweeter more syrupy note. Syrupy is not always a good note, mind you, and here it offers a cloak of sweetness masking some of the wonderful notes from the beginning. Apart from the iodine laden smoke a more perfumy note emerges as well. Big and smoky not light and fruity. This is essentially what one might call a winter dram. Wonderful nose. Amazing at this price point.
Taste: Initially lighter and thinner than the nose promised. Lacking a bit in the oomph department and with it killing a bit of the depth this probably had. Here bitter smoke and quite a lot licorice seems to be upfront, something, if present, that seemed masked in the nose. Sweet sugar-coated anise-like licorice. The sweetness kicks in now. It works wonders with the bitter notes of smoke (fire place!) and peat. Crushed beetle and vanilla. Still a very tasty Islay dram different from the rest, a potential masterpiece. Again more smoky than peaty. By now I really wish I could have had the chance to try this before it gets diluted, that version must be surely stellar. Salty lips, very dark chocolate bitterness. Is it me or does this really have notes of red fruit syrup, not much, but detectable. Way to easily drinkable @ this ABV. I’m actually amazed this bottle is already so far gone, when did that happen? Every time I want to take another sip to expand on these notes, the glass is also empty. This is also a Malt the works better with bigger sips. A Malt to be drunk. The sweetness even makes it into the finish, with chocolaty bitterness in the aftertaste. Again, like the nose, well balanced. Good stuff, more please. I have to refill my glass. Nom, nom, nom.
Really dear readers, If you can get a 16yo, which is utterly wonderful, and/or this Distillers Edition, of which I almost forgot how good it really is, there is absolutely no need to buy the 8yo and/or the 10yo, both are so much less of a Whisky than these two and offer nothing more or new, they seem unfinished and come across as an afterthought. It absolutely pains me to say this about these two offerings from one of my most beloved distilleries, but please do yourself a favour and avoid both the 8yo and the 10yo, and if you know them and feel one of both are very good, are you sure you have tried the 12yo Cask Strength, the 16yo or one of these Distillers Editions? Are you sure? Because for me the difference is amazing. Just like Ardbeg with their Uigeadail and Corryvreckan, Lagavulin also has truly great Whiskies in their core line-up with the 16yo and the Distiller Editions. So really good Islay Whiskies can still be had at a very reasonable price point. All four belong on a bang-for-your-buck list.