For the Douglas Laing brand, It all started in 1998 with the Old Malt Cask series, to commemorate their 50 years in business. Therefore if possible the series is bottled at 50% ABV. Later a more luxury series was introduced called The Old and Rare series. Although it is better known as the Platinum Series. In fact there are a lot of ‘names’ on their labels. The third series I would like to mention here is the Douglas McGibbon’s Provenance series. A series placed under the Old Malt Cask series, also with lower ABV, usually 43% or 46%, but also cask strength and small batch versions exist. There are also some newer series, like the Director’s Cut, introduced in 2011 with cask strength single cask single malts and single grains. Other series by Douglas Laing are the Premier Barrel and Douglas of Drumlanrig.
So let’s try an oldie but probably goldie. Yes another Port Ellen. One bottled in 2002. You remember there are a lot of names and stuff on the labels. On this label it is also stated that the whisky was distilled in spring 1982 and bottled in spring 2002.
Nose: Fresh, lightly peated sea air. Yeasty. Sour fruit, sour cherries and lemons. Small amounts of complex rubber. For me there are two types of rubber here. The orange rubber air tubes you encounter in a laboratory ánd the black inner tube of a bicycle. Slightly sweetish nose and the whole is a bit dirty. Total smell is light, probably through reduction.
Taste: Very grassy, malty and some sweetness. Lemon curd, black and white powder and just now the peat. Bicycle tyre rubber. No laboratory tube. There is also a biological side to it. Hard green leaves and crushed bugs. There is also some bitterness here. There is a lack of balance in the nose. It does have a few distinctive markers but they don’t necessarily work together perfectly.
A bit of a shame this got reduced. For me the ‘rubbers’ would have been great without reduction. Still this is an example of the uniqueness of Port Ellen. It doesn’t compare to all its sisters on Islay. Eternal shame the distillery seized making Single Malts.